Lobster BLT Pasta Salad

Ingredients

• 1 lb cooked pasta (farfalle, cavatappi, or penne)
• 3 stalks celery, chopped (about 1 cup)
• 1 medium red onion, finely diced (about 1 cup)
• 2 pints cherry tomatoes, halved
• 1 lb bacon, cooked until crispy then chopped
• 3 cups chopped green leaf lettuce or arugula
• 8 oz lobster meat, cooked and chopped
• 1 cup mayonnaise
• Juice and zest of 1 lemon
• 4 garlic cloves, grated
• 1/4 cup packed chopped fresh herbs (parsley, tarragon, basil, or a mix!)