Prawns in pastry - FreshMAG

Prawns in pastry - FreshMAG

blog.liebherr.com

Light and crispy prawns in pastry, ready in 25 minutes! Perfect for a delicious snack or party appetizer.

View Original

Share this recipe:

Ingredients

  • curry powder: 1 tsp.
  • king prawn: 12
  • salt: 1 pinch
  • vegetable oil: 1 l
  • white of an egg: 1
  • rice flour: approx. 100 g
  • rice flour: 100 g

More Like This