Roasted Baby Carrots with Spanish Mojo Verde – Spice Tribe
Bright and tangy mojo verde from the Canary Islands is traditionally served with potatoes but it does wonders to these roasted carrots seasoned with our spicy a
Ingredients
- 2 bunch baby rainbow carrots
- 2 tbsp Spice Tribe Mama Manje blend
- Salt
- 2 ea garlic cloves
- 1 bunch cilantro
- 1/2 bunch parsley
- 1/4 cup red wine vinegar
- ½ cup + 1 tbsp. olive oil
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