Pork Chops with Apple Gravy - The Weary Chef
Pork chops are browned and topped with a lightly-sweet apple gravy.
Ingredients
- 4 boneless pork chops
- 1 teaspoon poultry seasoning
- 1/2 teaspoon kosher salt plus a pinch
- freshly ground black pepper
- 1 tablespoon butter
- 6 ounces apple juice
- 1 teaspoon white wine or white balsamic vinegar
- 1 tablespoon cornstarch
- 1/2 cup heavy whipping cream or half and half
- minced parsley optional
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