Cauliflower 'Meatballs' – vomfassUK

Ingredients

• 1 small cauliflower, cut into bite-sized florets
• 100 g flour
• 2 eggs
• 150 g breadcrumbs
• 50 g grated cheese (e.g., Parmesan or Gouda)
• 1 tsp vomFASS smoked paprika powder
• 1 tsp vomFASS BBQ Rub Sweet & Spicy
• Salt and pepper to taste
• 150 g Greek yogurt
• 1 tbsp vomFASS Tropical BBQ Dip
• 1 tbsp vomFASS Jalapeno Oil
• A splash of vomFASS Mango Balsam