Healthy Vegan Banana Bread Recipe - Quick and Easy
Make this moist vegan banana bread with simple ingredients! Perfect healthy breakfast or snack that's dairy-free and egg-free. Customizable with various add-ins.
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Cooking tools:
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Whisk
- Loaf pan
- Parchment paper
- Oven
- Toothpick
- Cooling rack
- Airtight container
- Freezer
- Refrigerator
Ingredients
- 1¾ cups (210g) spelt flour
- ⅓ cup (75g) organic pure cane sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 pinch mineral salt
- ⅓ cup (75ml) neutral flavored oil
- 1 teaspoon vanilla extract
- 4 small or 3 large overripe bananas (1½-1¾ cups)
- ¼ cup (56ml) almond milk, if needed
- ½-⅔ cup chopped walnuts
- ¼-½ cup chocolate chips
- 1 teaspoon cinnamon
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