Chrissy Tracey’s Lemon-Olive Oil Pancakes – Cherry Bombe

Ingredients

• 1 cup plant-based milk or dairy milk
• ¼ cup unsweetened applesauce
• ¼ cup olive oil
• Grated zest and juice of 1 lemon
• 1½ cups all-purpose flour
• 2 teaspoons baking powder
• ½ teaspoon baking soda
• 2 tablespoons pure cane sugar
• ½ teaspoon kosher salt
• 2 tablespoons aquafaba (see Note)
• 1½ cups fresh blueberries
• ¼ cup butter or neutral oil (such as canola oil or avocado oil)