Djuvec rice - recipe | FoodPal
Cook rice in a pot or with a rice stove. Fill small pot with rice. Add two parts water (example: 50g rice = 100ml water). Briefly bring to a boil and then reduc
Keywords
- rice
- leek
- tomato
- paprika
- ajvar
- pea
- garlic
- onion
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodpal-app.com.
Ingredients
- ½ Teaspoon Butter
- ¼ (37,5 g) Bell pepper (red, fresh)
- ¼ (25 g) Onion (fresh)
- 65 g Water (still)
- ⅕ (0,5 g) Garlic (fresh)
- 1 Pinch(s) Salt, table salt, sea salt
- 1 Pinch(s) Pepper (black)
- ⅓ Teaspoon Parsley (fresh)
- ⅞ Teaspoon Ajvar, paprika paste
- 1 Pinch(s) Paprika powder
- 150 g Peas (green, frozen)
- 1 Tablespoon Vegetable broth
- 80 g Rice (raw)
- 100 g Tomato pieces, chopped tomatoes (canned)
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