Cassava Suman with Latik
Cassava Suman with Latik is a twist on a typical cassava suman. The latik makes the dish more interesting, gives it more flavor and tastier taste
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Ingredients
- 2 kg kamoteng kahoy (cassava)
- 500 g light brown sugar
- 2 cups semi young grated coconut
- banana leaves
- 2 cups coconut milk
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