Classic Chocolate Truffles recipe | Didn't I Just Feed You
These are easy to make, look beautiful and taste divine, which make them the perfect homemade food gift — or anytime treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at didntijustfeedyou.com.
Ingredients
- 8 ounces 60% chocolate, finely chopped
- 1 tablespoon unsalted butter, softened
- 1/2 cup heavy cream
- ½ teaspoon vanilla extract
- Cocoa powder, finely chopped nuts, sprinkles etc for rolling
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