Ginger Apple Pie : recipe Chefclub
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Cooking tools:
- Mixing bowl
- Rolling pin
- Pie dish
- Chef's knife
- Cutting board
- Peeler
- Saucepan
- Stove
- Spoon
- Measuring cup
- Measuring spoon
- Whisk
- Pastry brush
- Oven
- Aluminum foil
Ingredients
- 2,5 cup flour
- 2 tsp sugar
- 1 tsp salt
- 1 cup butter
- 0,5 cup water
- 9 pieces apples
- 1 tsp ginger
- 1 tbsp brown sugar
- 1 tsp lemon juice
- 1 tsp cinnamon
- 1 piece beaten egg
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