Quick and Tangy Marinated Sweet Peppers Recipe - Food.com

Name: Quick and Tangy Marinated Sweet Peppers Recipe - Food.com
Total time: 50 min
Ingredients: 2 bell peppers, green; 2 bell peppers, red; 2 bell peppers, yellow; 7 fluid oz vinegar (200 ml, apple cider or wine vinegar, spirit vinegar is very harsh); 1/3 cup water (actually a little more -- 100 ml); 3 tablespoons sugar (use more if you like); 1 teaspoon flaked sea salt (if table salt, use less); 2 teaspoons ginger, fresh, finely chopped; 1 teaspoon garlic, finely chopped (or more, to taste); 1/4 teaspoon black pepper, coarse-ground; 1/2 teaspoon dried hot pepper (or use a hot sauce); 1/2 lemon, zest of (use a potato peeler)

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I bought very nice peppers a couple of days ago, and made this marinade in order to preserve them for days, for many uses! There are several recipes f

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Ingredients

2 bell peppers, green
2 bell peppers, red
2 bell peppers, yellow
7 fluid oz vinegar (200 ml, apple cider or wine vinegar, spirit vinegar is very harsh)
1/3 cup water (actually a little more -- 100 ml)
3 tablespoons sugar (use more if you like)
1 teaspoon flaked sea salt (if table salt, use less)
2 teaspoons ginger, fresh, finely chopped
1 teaspoon garlic, finely chopped (or more, to taste)
1/4 teaspoon black pepper, coarse-ground
1/2 teaspoon dried hot pepper (or use a hot sauce)
1/2 lemon, zest of (use a potato peeler)