Grilled Halloumi and Green Bean Salad

Ingredients

• 1/2 tsp dried chilli flakes
• 1 tsp cumin seeds, toasted
• 1 lemon, zested and juiced
• 2 tbsp white balsamic vinegar
• 1 tsp castor sugar
• 1/4 cup olive oil
• 200g halloumi, sliced
• 2 tbsp olive oil
• 200g green beans, blanched then halved lengthwise
• Punnet cherry tomatoes, halved
• 1/2 cucumber, deseeded and julienned
• 2 tbsp toasted sesame seeds