Grilled Halloumi Salad Gelson's

Ingredients

• 2 Tbsp freshly squeezed lemon juice
• 2 Tbsp red wine vinegar
• 2 tsp minced garlic
• 2 tsp minced Gelson’s organic fresh oregano
• 1 tsp minced Gelson’s organic fresh mint
• 6 Tbsp extra virgin olive oil, divided
• Kosher salt, to taste
• Freshly ground Gelson’s black pepper, to taste
• 1 lb halloumi cheese, cut into ¾” cubes
• 4 medium zucchini, cut into into ½” rounds
• 2 medium red onions, peeled and cut into ¾” chunks
• 1 pint grape tomatoes
• 3 romaine hearts, halved through the cores
• Lemon wedges, for serving
• Special equipment: 12 to 15 10” bamboo skewers.