Corned Beef and Cabbage | Saveur

Ingredients

• 1 tbsp. allspice
• 1 tbsp. cloves
• 1 tbsp. coriander
• 1 tbsp. crushed red chile flakes
• 1 tbsp. mustard seeds
• 1 tbsp. whole black peppercorns
• 5 bay leaves
• 1 1⁄4 cups kosher salt, plus more to taste
• 3⁄4 cup sugar
• 1 tbsp. pink salt
• 1 (5-lb.) first-cut beef brisket
• 4 cloves garlic
• 1 medium onion
• 3 lb. small new potatoes, peeled
• 1 head green or Savoy cabbage, cored and shredded
• 1 tbsp. fresh lemon juice