Baked Apple Donuts with Salted Caramel Recipe | SideChef

Baked Apple Donuts with Salted Caramel Recipe | SideChef

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Making freshly baked salted caramel apple donuts at home is easy! Cinnamon spiced donuts with tart green apples are dipped in luscious caramel and topped with crunchy peanuts.

Keywords

  • Low-Fat
  • Tree Nut-Free
  • Fish-Free
  • Baked Goods
  • American
  • Oven
  • Stove
  • Fruits
  • Intermediate
  • Low Salt
  • Soy-Free
  • Tomato-Free
  • Pescatarian
  • Comfort Food
  • Snack
  • Shellfish-Free
  • Fall
  • Vegetarian
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Ingredients

  • 1 cup Granulated Sugar
  • 1/4 cup Water
  • 3/4 cup Heavy Cream
  • 4 tablespoon Unsalted Butter
  • 1/2 teaspoon Kosher Salt
  • 1/2 cup Salted Peanuts
  • 2 cup All-Purpose Flour
  • 2 teaspoon Baking Powder
  • 3/4 teaspoon Kosher Salt
  • 1/4 teaspoon Baking Soda
  • 2 1/4 teaspoon Ground Cinnamon
  • 1/4 teaspoon Ground Nutmeg
  • 1/4 cup Unsalted Butter
  • 1 Large Egg
  • 1/2 cup Granulated Sugar
  • 1/4 cup Buttermilk
  • 1/2 cup Unsweetened Apple Sauce
  • 3/4 cup Green Apple

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