Thermomix recipe: Pistachio and Almond Filled Christmas…
Breakfast anyone? Not strictly a Danish pastry but certainly a Christmassy version of sorts. This makes a lovely festive breakfast. No judgement!
Keywords
- tenina
- thermomix
- insider club
- celebrate and bake
- holiday dessert
- nutty
- rich
- creamy
- sweet
- festive
- vegetarian
- christmas
- marzipan
- pistachio
- almond
- homemade
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Ingredients
- 1/2 Batch Puff Pastry
- 180 Grams raw caster sugar
- 130 Grams almonds blanched
- 130 Grams shelled pistachios
- 1/2 Teaspoon orange blossom water
- 10 Drops doTERRA wild orange oil
- 1 Teaspoon vanilla bean paste
- 20 Grams cornflour or cornstarch
- 1 egg whites
- Egg wash as needed
- A few sliced almonds to garnish
- Icing sugar to dust
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