MAKE AHEAD POTATOES

MAKE AHEAD POTATOES

www.cook-books.com

| 10 large potatoes, peeled and quartered 1 c. (8 oz.) sour cream 8 oz. cream cheese, softened 6 Tbsp. butter, divided 2 Tbsp.

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Cooking tools:

  • Pot
  • Colander
  • Potato masher
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Baking dish
  • Saucepan
  • Stove
  • Oven
  • Aluminum foil

Ingredients

  • 10 large potatoes, peeled and quartered
  • 1 c. (8 oz.) sour cream
  • 8 oz. cream cheese, softened
  • 6 Tbsp. butter, divided
  • 2 Tbsp. dried minced onions
  • 1/2 to 1 tsp. salt
  • Paprika

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