POTATOES GRAND MERE

POTATOES GRAND MERE

www.cook-books.com

| 5 pounds potatoes, washed, unpeeled, and sliced 6 cups whipping cream 6 tablespoons butter 6 tablespoons Dijon mustard 6 garlic cloves, minced Salt and

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Cooking tools:

  • Roasting pan
  • Saucepan
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Aluminum foil

Ingredients

  • 5 pounds potatoes, washed, unpeeled, and sliced
  • 6 cups whipping cream
  • 6 tablespoons butter
  • 6 tablespoons Dijon mustard
  • 6 garlic cloves, minced
  • Salt
  • pepper
  • 3/4 cup Parmesan cheese, grated

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