Quick Focaccia Bread Recipe
Topped with caramelized onions, tomatoes, and olives; this quick focaccia recipe is made with pizza dough! The best appetizer and delicious with soup or marinara sauce!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saratogaoliveoil.com.
Cooking tools:
- Oven
- Baking sheet
- Pan
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Can opener
- Wooden spoon
Ingredients
- 1 lb Pizza Dough
- ½ cup SOOC Varietal Extra Virgin Olive Oil
- 1 small Sweet Onion, sliced thin
- 1 Tbsp SOOC Neapolitan Herb Balsamic
- ½ tsp SOOC Five Pepper Sea Salt
- ¼ tsp Black Pepper
- 10 Cherry Tomatoes, halved
- 2 1/4 oz can sliced Black Olives, drained
- 1 Tbsp Rosemary, chopped
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