Pickling spice mix from Spice by Christine Manfield
Typical of and particular to English cooking, this pickling spice mix is used to flavour preserved meats, vegetables and fruit. Blends vary greatly according to who makes them, and mixes are readil...
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Ingredients
- 1 tablespoon white peppercorns
- 1 tablespoon coriander seeds
- 1 tablespoon yellow mustard seeds
- 2 teaspoons cloves
- 10 large dried chillies
- 1 tablespoon allspice
- 4 bay leaves
- 2 sticks cinnamon
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