How to Cook Stuffed Salmon That Will Make Your Taste Buds Sing?
If you're looking for a show-stopping meal that's both elegant and effortless, look no further than this stunning stuffed salmon recipe! >>
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gimmerecipe.com.
Cooking tools:
- Instant-read thermometer
- Silicone baking mat
- Oven
- Baking sheet
- Skillet
- Fork
- Parchment paper
- Aluminum foil
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 4 (6 oz each) salmon fillets, skin on
- 5 oz baby spinach, roughly chopped
- 4 oz feta cheese, crumbled
- 1/4 cup cream cheese, softened
- 1/4 cup panko breadcrumbs
- 2 cloves garlic, minced
- 1 small shallot, finely chopped
- 1 tbsp olive oil
- 1 tbsp fresh dill, chopped
- 1 tbsp lemon zest
- 1/4 tsp salt
- 1/4 tsp black pepper
- Lemon wedges for serving
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