Butter-Basted Steak Recipe | Land O’Lakes

Butter-Basted Steak Recipe | Land O’Lakes

www.landolakes.com

This simple, “secret,” chef-approved technique takes your home-cooked steak to the next level.

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Ingredients

  • 2 (1- to 1 1/2-inch thick) (1 to 1 1/2 pounds total) New York strip steaks
  • 2 teaspoons kosher salt
  • 1 teaspoon pepper
  • 2 tablespoons canola oil
  • 6 (3 tablespoons) Land O Lakes® Butter Balls
  • 1/3 cup (1 1/2 ounces) minced shallots
  • 4 cloves fresh garlic, peeled, smashed
  • 4 fresh thyme sprigs

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