Coconut Toffee Recipe | Aarti Sequeira
This Coconut Toffee recipe brings bold, satisfying flavor to your table with minimal effort. A true crowd pleaser. Get the recipe.
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Cooking tools:
- Baking pan
- Parchment paper
- Saucepan
- Stove
- Candy thermometer
- Spoon
- Measuring cup
- Chef's knife
Ingredients
- Baking spray
- 1 1/2 cups sugar
- 1/2 cup water
- 2 cups unsweetened desiccated coconut (also called finely grated)
- Pinch ground cardamom
- Drop pink food coloring, optional
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