Whole prawns with garlic butter and watercress | New World

Whole prawns with garlic butter and watercress | New World

www.newworld.co.nz

Showcasing the best of Aotearoa’s kai moana this prawn and garlic butter dish will have you wanting more. Deliciously quick and easy to make, it’s the perfect meal to share with your whanau and...

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Ingredients

  • 30g butter
  • 1 Tbsp olive oil
  • 4 garlic cloves, minced
  • 1kg whole prawns
  • 1 cup watercress, roughly chopped
  • Juice of ½ lemon
  • Fresh bread, to serve

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