Bihari Baingan Bharta Recipe | Authentic Bihari-Style Roasted Eggplant

Bihari Baingan Bharta Recipe | Authentic Bihari-Style Roasted Eggplant

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Discover the best Bihari Baingan Bharta recipe with easy steps, authentic flavors, and simple ingredients. Learn how to make delicious, homemade Baingan Bharta with tips for the perfect, tasty dish.

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Ingredients

  • 2 large eggplants (about 2 lbs total)
  • 3 tablespoons mustard oil
  • 1 medium red onion, finely chopped
  • 2 medium ripe tomatoes, finely chopped
  • 4 cloves garlic, minced
  • 1-inch piece fresh ginger, grated
  • 2 green chilies, finely chopped
  • 1/2 teaspoon nigella seeds (kalonji)
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon Kashmiri red chili powder
  • 1 teaspoon ground coriander
  • 1/2 teaspoon garam masala
  • 1 teaspoon salt (or to taste)
  • 1/2 teaspoon black salt
  • 1/4 cup fresh cilantro, finely chopped
  • Juice of 1 lime
  • 1 tablespoon ghee (for finishing)

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