Pistachio Butter Pesto Pasta Recipe
Toss pasta with pistachio butter pesto for a rich Mediterranean-inspired meal. Try it tonight.
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Cooking tools:
- Blender
- Pot
- Stove
- Colander
- Measuring cup
- Spoon
Ingredients
- ¾ lb pasta (I used penne, but you can use your favorite!)
- 1 tsp olive oil
- ½ cup cilantro pesto (see the recipe below to make your own)
- ½ cup Nuttinosh Roasted Pistachio Butter
- ¼ tsp black pepper
- salt, to taste
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