Golden Cheesy Potato Stacks with Herbs - Yummy Gusto
Crispy potato slices layered with cheese, herbs, and garlic, baked in a muffin tin for a golden, flavorful side dish that's sure to impress.
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Ingredients
- 5 medium-sized Russet or Idaho potatoes, sliced 1/8 inch thick
- 1 stick of salted butter, melted
- 2 tablespoons chopped fresh thyme
- 1/4 cup oregano, finely chopped
- 1 1/2 cloves of grated garlic
- 1/2 cup of shredded sharp cheddar or Gruyere cheese
- 1/2 cup parmesan, grated
- Kosher salt and freshly ground black pepper
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