Guinness Chocolate Cake with Bailey's Glaze
www.scrambledandscrumptious.com
Celebrate St. Patrick’s Day in style with this delicious and gorgeous Guinness chocolate cake with Bailey’s glaze.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scrambledandscrumptious.com.
Ingredients
- 1 cup Guinness draught stout
- 1/2 cup unsalted butter, cubed
- 2 cups granulated sugar
- 3/4 cup unprocessed baking cocoa
- 2 large eggs, beaten, at room temperature
- 2/3 cup sour cream (full fat)
- 3 tsp vanilla extract
- 2 cups all purpose flour
- 1 + 1/2 tsp baking soda
- 1/2 tsp salt
- 1 + 1/3 cup icing sugar
- 3 tbsp Bailey’s Irish cream
- 1 tbsp 2% milk
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