Cashew And Date Butter | Donna Hay
Swap unhealthy spreads for this nutritious, homemade wholefood nut butter. Smooth and creamy, its delicious on sliced toast or dolloped into smoothies or porrid
Ingredients
- 2 cups (300g) cashews
- 6 fresh dates, pitted
- ½ cup (125ml) maple syrup, plus extra to serve
- sliced toasted walnut baguette or fruit loaf, to serve
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Recipe: <!-- -->Peanut Butter and Date Breakfast Smoothie<!-- --> | Whole Foods Market
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