Herb, Olive & Almond Chicken Bake

Herb, Olive & Almond Chicken Bake

www.howtoherbs.com

This recipe packs a punch with contrasting flavours and textures. Fragrant from the herbs, crunchy from the almonds, soft and savoury from the onion a...

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Ingredients

  • 100g blanched almonds, roughly chopped
  • 100g pitted kalamata olives, roughly chopped
  • 1 bunch continental parsley, chopped
  • 1 bunch basil, chopped
  • 1 green chilli
  • a little extra virgin olive oil
  • 4 chicken marylands (or drumsticks)
  • 1 long red chilli
  • 2 cloves garlic
  • 1 lemon, zest and juice
  • 1 tablespoon dijon mustard
  • 4 – 5 large potatoes, skin on, sliced
  • 2 brown onions, peeled and sliced into rings
  • 125mL white wine

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