Recipe | Winter Fennel Salad | DJ Blatner

Name: Recipe | Winter Fennel Salad | DJ Blatner
Ingredients: Citrus Tahini Dressing: 1/2 orange, juiced 2 Tablespoons Tahini sesame paste 1 teaspoon chili powder; 1/2 orange, juiced; 2 Tablespoons Tahini sesame paste; 1 teaspoon chili powder; Salad : 1 fennel bulb, trimmed, cored & thinly sliced (about 2 cups) 1/2 apple, diced 1 cup shredded carrots 1 Tablespoon chopped walnuts 2 Tablespoons fennel fronds ground black pepper, to taste; 1 fennel bulb, trimmed, cored & thinly sliced (about 2 cups); 1/2 apple, diced; 1 cup shredded carrots; 1 Tablespoon chopped walnuts; 2 Tablespoons fennel fronds; ground black pepper, to taste

www.dawnjacksonblatner.com

Crunchy and packed with nutrients, this winter fennel salad offers potassium, fiber, and beta-carotene. DJ Blatner’s recipe is both vegan and gluten-free. Enjoy!

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Ingredients

Citrus Tahini Dressing: 1/2 orange, juiced 2 Tablespoons Tahini sesame paste 1 teaspoon chili powder
1/2 orange, juiced
2 Tablespoons Tahini sesame paste
1 teaspoon chili powder
Salad : 1 fennel bulb, trimmed, cored & thinly sliced (about 2 cups) 1/2 apple, diced 1 cup shredded carrots 1 Tablespoon chopped walnuts 2 Tablespoons fennel fronds ground black pepper, to taste
1 fennel bulb, trimmed, cored & thinly sliced (about 2 cups)
1/2 apple, diced
1 cup shredded carrots
1 Tablespoon chopped walnuts
2 Tablespoons fennel fronds
ground black pepper, to taste