garlic and parsley carbonara recipe | Schwartz

garlic and parsley carbonara recipe | Schwartz

www.schwartz.co.uk

Garlic and Parsley Carbonara Recipe

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  • Garlic and Parsley Carbonara Recipe
View full recipe on www.schwartz.co.uk

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Ingredients

  • 225 g (8 oz) spaghetti
  • 1 tbsp olive oil
  • 1 onion, chopped
  • 250 g (9 oz) mushrooms, sliced
  • 1 tsp Garlic Granules
  • 250 g (9 oz) cooked ham, sliced
  • 300 ml (½ pint) half fat créme fraiche
  • 1 tbsp parsley flat leaf
  • 15 g (½ oz) Parmesan cheese, grated
  • Sea Salt and
  • Ground Black Pepper to season

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