Ingredients
- 8 oz thin spaghetti
- 8 oz sliced mushrooms
- 1/2 sliced red bell pepper
- 1 small zucchini sliced
- 2 tbsp butter
- 1/2 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- 1/2 cup Parmesan cheese grated
- 2 cups half and half
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