Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5) - Cookidoo® – the official Thermomix® re

Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5) - Cookidoo® – the official Thermomix® re

cookidoo.com.au

Indulge in a easy, flavorful Chicken, Basil and Roasted Red Pepper Spaghetti recipe for 6 servings on Cookidoo®. Try it today!

View full recipe on cookidoo.com.au

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Cooking tools:

  • Food processor
  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Pot
  • Colander
  • Skillet
  • Wooden spoon
  • Spatula
  • Tongs
  • Measuring spoon
  • Serving bowl
  • Plate

Ingredients

  • 80 g Parmesan cheese
  • 3 garlic cloves
  • 1 - 2 fresh red chillies
  • 100 g onions
  • 40 g olive oil
  • 700 g roasted red peppers, preserved
  • 150 g water
  • 20 g fresh basil leaves
  • 500 g chicken breast fillets, skinless
  • 200 g double cream
  • 1 chicken stock cube (for 0.5 l)
  • 1 tsp fine sea salt
  • ¼ tsp ground black pepper
  • 250 g dried spaghetti
  • 60 g toasted pine nuts

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