Whole Roasted Cabbage with Leeks, Bacon & Garlic | TASTE
Elevate your side dishes with this hearty whole roasted cabbage recipe. Braised in a savory mix of leeks, bacon, garlic, chicken stock. A dish to try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 2 T olive oil
- 100 g butter
- 3 leeks, chopped
- 6 rashers bacon, chopped
- 4 cloves garlic, chopped
- 2 cups chicken stock
- ½ cup apple cider vinegar
- sea salt and freshly ground black pepper, to taste
- 1 large cabbage
- 30 g parsley, chopped
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