Pot sticker: ginger pork Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to people.
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Cooking tools:
- Cooling rack
- Pastry brush
- Stockpot
- Saute pan
- Mixing bowl
- Stove
- Measuring spoon
- Spoon
Ingredients
- 170g minced pork
- 55g diced white onion
- 2 tbsp minced ginger
- 1 tbsp minced garlic
- 4 tbsp diced spring onion
- 1 tsp soy sauce
- 1/4 tsp sesame oil
- Pinch salt and pepper
- 12 round wonton/potsticker wrappers
- 1 egg, beaten
- 1 tsp oil
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