Shrimp Dressing Recipe: How to Make It
This shrimp dressing combines juicy shrimp with aromatic veggies, stuffing cubes and cornbread for a flavorful side perfect for holidays.
Ingredients
- 7 cups water, divided
- 1 tablespoon seafood seasoning
- 1 pound uncooked shrimp (31-40 per pound), peeled and deveined
- 1 large onion, chopped
- 1 celery rib, chopped
- 1/2 cup chopped green pepper
- 3 green onions, chopped
- 1/2 cup butter, cubed
- 1 package (12 ounces) seasoned stuffing cubes or crushed seasoned stuffing
- 3 cups crumbled cornbread
- 1 teaspoon seasoned salt
- 1/8 teaspoon garlic powder
- 1/8 teaspoon each black, white and cayenne pepper
- Chopped celery leaves, optional
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