Baked Sweet Potato Brunch Fries - By Gabriella

Ingredients

• 2 Sweet Potatoes, peeled and cut into 1/4 inch wide matchsticks
• ½ tsp Garlic powder
• ½ tsp Smoked paprika
• ½ tsp Black pepper
• 2 tbsp Cornstarch
• 2 tbsp Shallot oil (see quick recipe above!)
• Salt, to taste
• ¼ lb Maple bacon (or any bacon at all)
• ½ Shallot, crisped in oil (see quick recipe above!)
• 1 Green onion, chopped
• 1 Egg, fried or poached
• 1.50 tbsp Chopped fresh rosemary
• 2 tbsp Parmesan, freshly grated