Curried Roasted Carrot Hummus
Spiced, pan-roasted carrots kick up the flavor of this ultra-creamy spread. Whip up this tasty curried hummus in just 15 minutes. Try it today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Cooking tools:
- Food processor
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
Ingredients
- 2 medium carrots, sliced
- 1½ teaspoons onion powder
- 1½ teaspoons curry powder
- 1 clove garlic, minced
- 1 15-ounce can chickpeas, rinsed and drained
- 3 tablespoons lime juice
- Sea salt
- freshly ground black pepper
- 1 tablespoon finely chopped fresh cilantro
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