Grilled Pizza - Wine4Food
Grilled Pizza with herby garlic sauce, creamy brie, earthy mushrooms, and peppery arugula—perfect for summertime picnics. Pair with Sauvignon Blanc.
Ingredients
- 2 tsp sugar
- 2 tsp yeast
- 1 cup warm water
- 2 tsp sea salt
- 1 tbsp olive oil, plus more for the proofing vessel
- 2 ¼ cup flour, spoon leveled
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