Split Pea Soup
Split Pea Soup I’m almost embarrassed to admit it but I’ve never cooked with dried beans or legumes, ever! I had to change that so I bought some green split pea
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lisagcooks.com.
Ingredients
- 2 Strips of bacon (, sliced into lardons (small strips))
- 1 medium onion (, diced)
- 1 Large carrot (, diced)
- 1 stalk of celery, (, diced)
- 3 Cloves of garlic (, crushed)
- 6 Sprigs of fresh thyme
- 1 1/2 Cups (dried) Green Split Peas
- 10 Cups sodium-reduced stock ((I used Chicken Stock))
- salt
- pepper
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