Healthy Apple Carrot Muffins | Recipe Cart
These delightfully soft and moist muffins are made with whole wheat flour, coconut oil, and sweetened with maple syrup. They are packed with wholesome goodness
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Ingredients
- 2 cups (225g) whole wheat pastry flour
- 2 tsp (10g) baking soda
- 2 tsp (5g) ground cinnamon
- 1/3 cup (80ml) melted coconut oil
- 2/3 cup (165ml) pure maple syrup
- 2 large eggs
- 1/2 cup (120g) plain Greek yogurt
- 1 tsp (5ml) vanilla extract
- 1 cup (125g) grated apples (sweet variety is best)
- 1 cup (95g) grated carrots (about 1 med)
- 1/2 cup (75g) raisins
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