Mixed Bean Salad | Recipe Cloud App
Mixed Bean Salad includes 250 g Green Beans, tops trimmed, 400 g can Red Kidney Beans, rinsed and drained, 400 g can Cannellini Beans, rinsed and drained, 150 g Roasted Red Capsicum, cut into strips,...
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Ingredients
- 250 g Green Beans, tops trimmed
- 400 g can Red Kidney Beans, rinsed and drained
- 400 g can Cannellini Beans, rinsed and drained
- 150 g Roasted Red Capsicum, cut into strips
- 1/3 cup Pitted Kalamata Olives, chopped
- 1/3 cup Basil Leaves
- 2 tbsp Coles Brand Extra Virgin Olive Oil
- 1½ tbsp Balsamic Vinegar
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