Maple syrup pie with Original Diced Pancetta crumble

Maple syrup pie with Original Diced Pancetta crumble

fantinomondello.ca

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Ingredients

  • 175 g (1 package) Fantino&Mondello Original Diced Cooked Pancetta
  • 250 ml (1 cup) 35% fresh whipping cream (for the pie)
  • 250 ml (1 cup) 35% fresh whipping cream (for the garnish)
  • 250 ml (1 cup) maple syrup
  • 1 tsp (5 ml) vanilla extract
  • 60 ml (¼ cup) unsalted butter
  • 60 ml (¼ cup) flour
  • 1 pre-cooked shortbread pie crust or 4 10-cm (4-inch) diameter tart bases
  • ½ tsp (optional) fleur de sel
  • 60 ml (¼ cup) sugar
  • 60 ml (¼ cup) cold butter

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