Brinjal Fry Recipe: Delicious Vegetarian Dish from India

Brinjal Fry Recipe: Delicious Vegetarian Dish from India

excitedfood.com

Learn how to make a mouth-watering Brinjal Fry Recipe with baby eggplants, onions, ginger, oil, and kobbari karam podi. This vegetarian dish hails from India and is perfect for any occasion. Follow...

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Wooden spoon
  • Spatula
  • Measuring spoon

Ingredients

  • 5 to 6 baby eggplants
  • 2 onions, finely chopped
  • 2 tsp ginger-garlic paste
  • 2 tbsp oil
  • 2 tbsp kobbari karam podi

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