Fried Squid with Seasonal Vegetables Recipe - Simple Chinese Food
A home-cooked dish with rich ingredients, mother-in-law is really thoughtful~ fungus nourishes blood, blue beans are refreshing and delicious, carrots are beautiful in color, squid is refreshing and...
Keywords
- Fried Squid with Seasonal Vegetables
Ingredients
- 100g Fungus
- 150g Snow peas
- 250g Squid
- 50g carrot
- 1 tbsp oil
- 3 tsp Sugar
- 2 tsp salt
- 2 tsp Soy flour
- 1 tbsp Soy sauce
- 1 small bowl Ginger wine
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