Hard boiled breakfast eggs with creme fraiche topping - recipe | FoodPal
Hard boil eggs in boiling water in about 10min. Quench ice cold, remove the skin and cut in half. Arrange on a plate. Mix sour cream, creme fraiche and chives a
Keywords
- chicken egg
- leek
- paprika
- creme fraiche
- sour cream
Ingredients
- 3 (180 g) Egg, hen egg (organic, free range)
- 2 Pinch(s) Salt, table salt, sea salt
- 2 Pinch(s) Pepper (black)
- 1 Tablespoon Chives (fresh)
- 2 Pinch(s) Paprika powder
- 30 g sour cream, sour cream (24% fat)
- 30 g Creme fraiche (30% fat)
More Like This
Hard Boiled Eggs with Ham and Cheese Recipe
farmanddairy.com
Hard Boiled Eggs
mealgarden.com
Hard Boiled Egg Breakfast Melt | Tasty Kitchen: A Happy Recipe Community!
tastykitchen.com
Baked French Eggs Recipe with Herbed Creamy Topping Perfection - Healthy Choices
healthychoices.org
Hard Boiled Egg with Sizzle Sauce Dip
sizzlesauce.ca
Air Fryer Hard Boiled Eggs: Quick & Easy Method
courtneysworld.co
Creamed Eggs - PantryLink Recipes
pantrylink.app
Hard Boiled Eggs - Make them Perfectly | Sister Spice Cooking Class
sisterspicekitchen.com