Prawn and Snow Pea Stir Fry | Asian Inspirations

Ingredients

• 250g prawns
• 150g snow peas (stem and string removed)
• 150g white shimeji mushrooms
• ½ carrot, sliced thinly
• 1 spring onion stalk, cut in 4cm length
• 1.5cm knob ginger, sliced
• 1 tsp minced garlic
• 3 tbsp cooking oil
• Dash of sesame oil
• Dash of Shaoxing wine
• A pinch of salt
• A dash of pepper
• ½ tsp corn flour
• 1/8 tsp salt
• ½ tsp sugar
• ½ tsp Shaoxing wine
• 1 tbsp water