Cheddar and Ham Quiche

Ingredients

• 1-1/2 cups all-purpose flour
• 1/4 teaspoon salt
• 6 Tablespoons butter
• 2 ounces grated cheddar cheese
• 1/2 cup half and half cream
• 5 eggs, beaten
• 1-1/2 cups milk or half and half cream
• 8 ounces cheddar cheese, grated
• 1/8 teaspoon pepper
• 2 to 3 drops Tabasco sauce
• 1 Tablespoon chopped parsley
• 3/4 cup diced ham or cooked bacon
• 1/3 cup chopped green bell pepper
• 1/3 cup chopped onion